MAGICAL FACE CREAM THAT PROMISES MIRACLES

This is the biggest secret of many cosmetics companies.

The basic material is nothing more than oats. Oats is a cereal rich in vitamins of complex B, full in vitamin E, manganese, selenium, phosphorus, magnesium and zinc. It has intense antioxidant action since it has polyfainoles and carotenoids.

Manufacture of cream

In a glass jar put:
4 spoons of soup oats
(Is important to find organic oats so as not supercharge the skin with chemicals.)
Additional bottled water to cover the oats.
Leave half an hour up to chelate.

After having seen that the mixture has become porridge, apply it with a brush all over the face and let it acts for 5-10 minutes.
Rinse gently with warm water and cotton.

Applying this cream once a week and your skin will become more shiny, and gets elasticity. The most important is that is bleaching and helps to removing discolorations.

Mary Pan, Clinical Biologist

THE SUPER FOOD OF THE GODS

The mastic is unique both for its nutrients and its origin, as the mastic tree only grows on the island of Chios in Greece.

It is super food because of its many beneficial effects and the precious ingredients contained.




It has strong antiinflammatory action.  
Heal mouth and stomach wounds even colitis and hemorrhoids.   
Is analgesic, 
antitussive, 
aphrodisiac,  
contributes to erythropoiesis,  
helps in arthritis,  
is expectorant,    
and hemostatic.  
antidote το acne,  cancer, ulcer, mastitis, gingivitis, warts, smelly mouth and atherosclerosis. 

Even small dose  (1 mg per day for 2 weeks) can cure peptic ulcer which is caused from Helycobacter pylori, due to mastic antimicrobial effect.
Also it serves as a food preservative against Salmonella, Staphylococcus and Pseudomonas.
The mastic oil is also used in cosmetics. Has anti-aging effects, enhances the synthesis of collagen and skin elasticity.
Detoxicates the liver,
decreases Cholesterol.
Has antiviral effect
Protects teeth, gums and oral cavity.

Mary Pan, Clinical Biologist

10 REASONS TO CONSUME POMEGRANATE

Pomegranate is a souper food because of the precious ingredients (vitamin A,C,E and folic acid) and the beneficial effects on our body.

1.Retards aging since is antioxidant and prevents free radicals.Protects our heart and vein system.Makes us feel healthier and our skin shines.
2.Protects the kidneys as a pomegranate extract pseserves against toxins.
3.This fruit juice not only protects the liver but also contributes to the regeneration of it.
4.Strengthens the immune system.Vitamin C that contains stimulates the body and shield it against viruses and cold.
5.Is rich in polyphenols which reduce biochemical reaction associated with allergies.Also they heal bones and prevent osteoarthritis.
6.Protects DNA because it is antioxidant
7.It has preventive effect against breast cancer,prostate cancer and skin cancer.
8.Normalizes blood pressure and protects from high blood pressure.
9.Helps to regulate blood sugar and fights inflammations.
10.At the end prevents or slowing down Alzheimer's disease.

Mary Pan, Clinical Biologist